7pc nigiri, 6pc small rolls
sashimi with salad and white rice
sashimi served on top of ginger rice
3pc nigiri, 5pc sashimi, 2pc rolls, tempura
minced fatty tuna on rice
10pc special nigiri
futomaki roll 8pc
spicy fish roll 8pc
pressed eel sushi 8pc
pickled ginger
at lunch time served with miso soup
Thick udon in a clear dashi–soy broth, topped with tender wagyu slices and sweet onions.
Buckwheat soba in hot dashi broth, topped with prawn and seasonal vegetable tempura.
Silky udon in hot dashi broth, topped with prawn and seasonal vegetable tempura.
Chilled buckwheat soba on a bamboo tray with prawn and vegetable tempura, served with cold tsuyu for dipping.
Chilled udon with prawn and vegetable tempura, served with cold tsuyu, grated daikon and nori.
Chef’s tempura set: two king prawns and seasonal veg fried light and crisp, with rice, miso soup, pickles, spaghetti salad and chawanmushi.
Juicy marinated chicken thigh, served with rice, miso soup, pickles, spaghetti salad and silky chawanmushi.
Thin-sliced wagyu simmered with onion in gently sweet soy over steamed rice; with miso soup, pickles, spaghetti salad and chawanmushi.
Crumbed chicken katsu set with steamed rice, miso soup, pickles, spaghetti salad and chawanmushi.
Chicken katsu with mild Japanese curry over rice; served with miso soup, pickles, spaghetti salad and chawanmushi.
Grilled eel (unagi kabayaki) on steamed rice; set includes miso soup, pickles, spaghetti salad and chawanmushi.
Chef’s fish head grilled with salt or miso glaze, with rice, miso soup, pickles, spaghetti salad and chawanmushi. Please allow about 20 minutes.
Silky steamed savoury egg custard with dashi.
House dashi miso with tofu and wakame.
Japanese Koshihikari rice.
Creamy Japanese-style pasta salad.
Bottomless Japanese green tea.
salt & lemon
wagyu beef
grilled
sesame dressing
5pc
with fruit
with ice cream
with shiratama mochi
10pc
18pc
8pc
8pc
prawn or veg 8pc
8pc
8pc
8p
in dashi broth
wagyu beef with udon noodles in hot soup
deep fried chicken
deep fried prawn and veg
cooked prawn, egg, eel, tobiko and grilled salmon
Please allow approx.20 min *Limited servings
grilled eel on rice
steamed egg
7pc nigiri, 6pc small rolls
sashimi with salad and white rice
sashimi served on top of ginger rice
8pc
8pc
8pc
8pc
8pc
7pc nigiri, 4pc roll, 12pc sashimi & salad
18pc
10pc
18pc
prawn and veg
chicken
eel on rice
chicken
wagyu beef
sesame dressing
pickeld pink ginger